Monday, July 13, 2009

A New Tiki Classic: Tahitian Tiki Moon Cocktail Recipe using rum as a base.

A New Tiki Recipe: How to make a Tahitian Tiki Moon cocktail drink.

Exotic fruits, warm moons and vanilla smells and flavors capture the spirit of Tahiti, and so does this drink. A wonderful new school tiki cocktail, with all the spirit of a classic tiki cocktail.
Tahitian Tiki Moon RECIPE 
• 2 oz Light Rum (Cruzan, Bacardi, etc.)
• 1 oz Coconut Rum (Malibu, Parrot Bay, etc.)
• 1 1/2 oz Vanilla Rum (Cruzan)
• 2 oz Orange Juice
• 1 oz Pineapple Juice
• 2-3 oz Cream (Heavy or Lite)
• 1 tsp Vanilla Extract

Procedure: Stir all ingredient together.
Serve in a large brandy glass.

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Tiki drink recipes presents the Tahitian Tiki Moon recipe. Learn about tropical cocktails and rum recipes.