Friday, December 4, 2009

Tiki Drink Recipe: Carlo Sud

Tiki cocktail recipes: Adapted to mirror the tiki drink from Smuggler’s Cove, San Francisco.

Carlo Sud Recipe
• 1/2 ounce Benedictine
• 2 ounces a Amber Rum of your choice
• 2 dashes of some Angostura bitters
• garnish with a fresh lemon peel

Mix ingredients in a shaker with ice until well chilled and frosty.
Strain into a cocktail or tiki glass.
Run the lemon twist around rim and then drop it into drink.

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Tags: Tiki cocktails, Tiki Drinks, Rum Drink Recipes, Tropical Drinks, Amber Rum, Rum, Tiki Bar.