Friday, December 4, 2009

NEW SCHOOL TIKI RECIPE: The Chadburn Tiki Drink recipe.

This tiki drink recipe is a version of the tiki drink at the Smuggler’s Cove, Rum Bar in San Francisco.

This drink is strong, complex and tasty, a neo-tiki classic.
A featured drink at the Smugglers Cove.

The Chadburn Tiki Drink Recipe:

• 1/2 oz red tawny Port (fortified aged wine, with higher alcohol contect than wine)
• 1/2 oz pear liqueur (J Pear Liqueur, Mathilde Poire, Clear Creek)
• 2 oz aged dark rum (Cruzan, Appleton)
• 1 to 2 dashes Bittermens Xocolatl Mole bitters.

Mixing procedure:
Shake in cocktail shaker until cold.
Pour over ice.

Share this website with other tiki heads!

Tiki drink recipes presents the Chadburn recipe, that uses rum, bitters and port to make a great tiki cocktail.