New School Tiki Cocktail Drink Recipe: The DRAUGR

How to make the new school tiki cocktail drink called "Draugr." This one comes from the tikiphiles at Pegu Blog Laboratories.

Image from: http://www.killingtime.com/Pegu/2010/02/16/original-tiki-drink-the-draugr

DRAUGR DRINK RECIPE:• 1 part Krogstad Aquavit
• 1 part Appleton 12 year old rum
• 1 part Lemon Hart demerara rum
• 1 part Mount Gay Eclipse Silver rum
• 1 part fresh lime juice
• 1 part lingonberry syrup
• 1/2 part pineapple juice

Combine all the ingredients in a cocktail shaker with ice. Shake until frosty and then pour. Garnish with rambutan fruit, shown in photo or other scary exotic fruit.

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Tiki drink recipes presents the Drauger drink recipe. A great rum recipe for your tiki bar at uses different rums and fruit juices. A wonderful exotic tropical cocktail.

Tiki Drink Recipe: Carlo Sud

Tiki cocktail recipes: Adapted to mirror the tiki drink from Smuggler’s Cove, San Francisco.

Carlo Sud Recipe
Ingredients:

• 1/2 ounce Benedictine

• 2 ounces a Amber Rum of your choice

• 2 dashes of some Angostura bitters

• garnish with a fresh lemon peel

Mix ingredients in a shaker with ice until well chilled and frosty.

Strain into a cocktail or tiki glass.

Run the lemon twist around rim and then drop it into drink.

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Tags: Tiki cocktails, Tiki Drinks, Rum Drink Recipes, Tropical Drinks, Amber Rum, Rum, Tiki Bar.

Classic old school Tiki Drink Coktail Recipes: The Q.B. Cooler

Tiki drink recipes: How to make the Q.B. Cooler cocktail.

This tiki cocktail drink dates back to 1937, making it a true tiki classic. The inventor of this classic tiki cocktail is either Don the Beachcomber or Trader Vic, the debate still rages on. Must tend to think it is Donn Beach. This drink is reported to be Don the Beachcombers "Mia Tai". Now it is famous at the legendary Ti, where it is called the Q.B. Kula.

This is a strong drink, with earthy undertones from the Pernod, and Angostura bitters.

Q.B. Cooler Recipe:

INGREDIENTS
• 2 oz dark Jamaican rum (Appleton or Aged)
• 1 oz light Puerto Rican rum (Cruzan, Bacardi, etc)
• ½ oz Cointreau (Orange)

• ½ oz Honey Mix
• ½ oz fresh lime juice
• ½ oz fresh orange juice
• ¼ oz Falernum (Fee Brothers or Velvet)
• ¼ oz passion fruit syrup
• 1/8 tsp Pernod (about a dash)
• dash or two of Angostura (Do not over due)

• 1 oz Soda Water • ice
Garnish with a mint sprig and/or fruit.


Mixing procedure:
Shake in cocktail shaker until cold.

Pour into a tiki mug.

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Tiki drink recipes presents the The Q.B. Cooler recipe. A wonderful rum recipe with a nice tropical twist.  Learn a Cointreau recipe.

Tiki Cocktails: WHITE MONKEY Cocktail Recipe using rum and coconut cream.

How to make the White Monkey Tiki Cocktail drink. A excellent white tiki drink.

White Monkey Recipe:
Ingredients:

1. Bacardi Light Rum - 1.5 oz.
2. Coconut Cream - 1 oz.
3. Bacardi Black Rum - 1.5 oz.
4. Pineapple Juice - 4 oz.
5. Creme de Banana - 1/2 oz.

Procedure Blend the ingredient and float Cream de Banana on top of drink.

Serve in a Hurricane Glass.

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Tiki cocktail drink recipes presents the white monkey recipe. A classic white tropical cocktail drink and a great rum recipe. Learn a Creme de Banana recipe for your tiki bar.

Tiki Cocktails: Hair of the Mongoose Recipe. Morning Cocktails

How to make the "Hair of the Mongoose" Tiki cocktail drink for your tiki lounge.

A popular tiki bar drink.

OVERVIEW
Makes a killer morning or afternoon tiki cocktail.
We tried it this morning, and thought it was
a great new tiki drink, destined to be a classic.
This cocktail was invented by Humuhumu, one of
the webs experts on all thing tiki, because
she thought we all needed a morning tiki drink,
and i must say, she was right!

Hair of the Mongoose Recipe.
INGREDIENTS:
1/2 oz lemon juice
1/2 oz lime juice
1/4 oz passion fruit syrup
1/4 oz Licor 43
1/2 oz Clement Creole Shrubb
1-1/2 oz Clement Premiere Canne rum
1 oz half-and-half
1 egg white

Procedure:Shake without any ice to get the egg white emulsified, then shake again with ice.
Pour into a tiki or bamboo mug, and top with:1-1/2 oz ginger beer, Add ice to the mug to fill, if necessary. Grate fresh ginger root over the top.

SOURCE: http://blog.humuhumu.com

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New school or modern tiki cocktail drinks, the mongoose cocktail recipe for your tiki bar.

Start Using or Collecting Tiki Mugs! BOOK OF THE WEEK

     Get Started Using or Collecting Tiki Mugs!

This is a great book on the subject. A collection item itself.

A wonderful exploration into a classic tiki item.

A great place to start. Check it out.