Tiki Cocktail Drinks: How to make the classic "Butter Rum Coffee" cocktail drink.
A great holiday or winter time warm tiki cocktail.
We have a handful of warm tiki cocktails, this is one of the best.
Butter Rum Coffee Recipe:
Ingredients.
1/2 pot of brewed coffee
1 part of Butterscotch Shnapps
1 part Vanilla Rum
1 part of Baily's Irish Cream
Directions:
Serve in a clear glass mug or favorite tiki mug.
Garnish with whipped cream and butterscotch sprinkles.
We have more recipes, be sure to check them out.
Pass the link on to others.
Tiki drink recipes presents the Butter Rum Coffee recipe. A great winter cocktail for your tiki bar.
Hundreds of free secret tiki drink recipes and tiki articles. Tiki drinks is a site used as a informative archive for tiki cocktail recipes. From classic vintage tiki rum cocktails to more modern tropical tiki inventions. Mixed drink recipes include mai tai, zombie, navy grog, fog cutter, singapore sling, test pilot, and other tropical cocktail drink recipes. Mixed drink ideas and rum recipes galore.
Friday, September 24, 2010
Friday, September 17, 2010
Tiki Drink Recipe: Bali Hai Cocktail Drink complete recipe.
Tiki Cocktail Drinks: How to make a excellent Bali Hai Drink.
This is a very popular tropical drink that you should give a try at the tiki bar, a true classic.
Bali Hai Recipe:
Ingredients
• 2 oz. Light Rum (Bacardi, Cruzan, Trader Vic's, Etc)
• 1 oz. Aguardiente (sugarcane and anise drink)
• 2 oz. fresh lemon juice
• 1 tsp. Almond Orgeat syrup
• 1 tsp. Grenadine
• Champagne or Sparkling wine
MIXING DIRECTIONS:
Combine all of the ingredients, except the champagne, into a cocktail shaker with ice. Shake the mix until cold a frosty. Pour into a tiki or hurricane glass. Top off with some cold champagne.
There are more recipes, check out the other links.
Share this recipe with others.
Tiki drink recipes presents how to make the Bali Hai cocktail. A great rum recipe for your tiki bar.
This is a very popular tropical drink that you should give a try at the tiki bar, a true classic.
Bali Hai Recipe:
Ingredients
• 2 oz. Light Rum (Bacardi, Cruzan, Trader Vic's, Etc)
• 1 oz. Aguardiente (sugarcane and anise drink)
• 2 oz. fresh lemon juice
• 1 tsp. Almond Orgeat syrup
• 1 tsp. Grenadine
• Champagne or Sparkling wine
MIXING DIRECTIONS:
Combine all of the ingredients, except the champagne, into a cocktail shaker with ice. Shake the mix until cold a frosty. Pour into a tiki or hurricane glass. Top off with some cold champagne.
There are more recipes, check out the other links.
Share this recipe with others.
Tiki drink recipes presents how to make the Bali Hai cocktail. A great rum recipe for your tiki bar.
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