Friday, June 11, 2010

Classic Tiki Cocktail Recipes: Puka Punch drink recipe from Tiki-Ti

How to make the Puka Punch tiki cocktail drink like the from LA's famous tiki temple the Tiki-Ti Tiki Bar. 


This drink is exotic due to all the ingredients that go into this drink. It is well worth the preparation for a classic tiki cocktail experience. This is a very close variation of the the Tiki-Ti drink.



PUKA PUNCH RECIPE
INGREDIENTS:
• 2 oz. white rum (bacardi, cruzan, etc.) 
• 1 oz. lime juice 
• 3⁄4 oz. of a dark Jamaican rum  
• 3⁄4 oz. orange juice 
• 3⁄4 oz. pineapple juice 
• 3⁄4 oz. passion fruit syrup 
• 2 tsp. honey mixed with 2 tsp. of hot water
• chilled 1⁄4 oz. falernum 
• 1 dash Angostura bitters 
• 3⁄4 oz. 151-proof rum (optional) 
• Pineapple, a orange wedge, and a maraschino cherry for garnish.


PROCEDURE
1. Put 1 1⁄2 cups ice cubes into a blender. Add all of the main ingredients then blend on high. Pour the mixture into a tall glass or tall tiki mug. 
2. Then gently pour the 151-proof rum over the back of a spoon into the cocktail.

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Rum: A Social and Sociable History of the Real Spirit of 1776
And a Bottle of Rum: A History of the New World in Ten CocktailsTiki Modern




Tiki drink recipes presents the Puka Punch recipe. A great rum punch like at the famous Tiki-Ti. Learn to make a tropical punch for a luau or a tiki party.