Showing posts with label Classic tiki recipe. Show all posts
Showing posts with label Classic tiki recipe. Show all posts

Monday, July 6, 2009

CLASSIC TIKI COCKTAILS: Fog Cutter Recipe.


CLASSIC TIKI COCKTAILS: The Fog Cutter Recipe. 

Two Versions of how to make the fog cutter tiki drink, tiki bars make them a little different , so we are including a few of the fog cutter recipes.



This is another old school tiki cocktail that was developed in the 1940's.
Made to "clear the fog"


FOG CUTTER RECIPE: (Trader Vic Version)


• 2 oz Light Rum


• 1/2 oz Gin

• 1 oz Brandy

• 1/2 oz Orgeat Syrup

• 1 oz Orange Juice

• 2 oz Lemon Juice (fresh)

• 1/4 oz Sherry Wine


Shake all the ingredients, except for the Sherry Wine.
Pour into a ice filled glass.
Float Sherry on the top.





FOG CUTTER RECIPE: (Don the Beachcomber Version)


• 1 oz White Rum (brugal white]

• 1/2 oz Gin (bombay)

• 1/2 oz Cherry Brandy (Cherry Heering}

• 1/2 oz Brandy (Chalfonte)

• 1/2 oz Sweet & Sour Mix

• 1/4 oz Simple Syrup

DIRECTIONS
Shake all the ingredients, except for the cherry brandy.
Pour into a ice filled glass.
Float cherry brandy on the top.

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A classic tiki drink recipe from the golden age of tiki. Learn how to make the fog cutter drink.

TIKI COCKTAIL RECIPE: Sharks Tooth, a Classic tiki cocktail

How to make the Sharks Tooth Tiki Cocktail.
 This is another favorite classic tiki drink that goes back past the 1940's and 50's. There are many variations to this classic tiki tropical drink today in tiki lounges.

SHARK'S TOOTH RECIPE: (old recipe, Trader vic)
•   2 1/2 oz Gold Rum
•   1/4 oz Lime Juice (fresh)
•   1/2 oz Lemon Juice (fresh)
•   1/4 oz Grenadine Syrup
•   1/4 oz Rock Candy Syrup
•   1 splash Soda Water

Pour into a ice filled tiki mug or clear glass.
Fill with the soda water to top off.
Garnish with lime shell, fresh mint and fruit.


SHARK'S TOOTH RECIPE: (new tiki)
This one has a coconut flavor and smell.
•   2 1/2 oz Gold Rum
•   1 1/2 oz Pineapple Juice
•  1  1/2 oz Sour Mix
•   1 oz Coconut Syrup
•   3 oz Coconut Milk
•   1/2 lime Juice
•   1/2 Cointreau
•   2 cups Crushed ice

Add all the shark's tooth ingredients 
to a blender and blend until smooth.

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Tiki recipes presents the sharks tooth recipe in the style of trader vics recipe. A great rum recipe with tropical juices.

Tuesday, June 16, 2009

Mojito Recipe. A Classic Tropical Tiki Drink. Mojito Ingredients.

How to make a classic Mojito with Recipe. 
A Classic Tropical Tiki Drink. 


ORIGINS
The Mojito is a classic Cuban cocktail drink. The Mojito is over a hundred years old. The drink originated in Havana in the late 1800s. It started to become popular in the United States in the 1930's with the influx of Caribbean culture.


The pirate Richard Drake is said to have made a older version of the drink called El Draque or "The Dragon". This older version used rum, sugar, lime and mint.


OVERVIEW
A mint tasting tiki drink, which is very
refreshing on a hot summer day.
A very popular drink at many tiki bars.
A great blend of sweet and sour flavors.




MOJITO RECIPES

RECIPE ONE






  •  1-1/2 ounces of Light Rum







  •  10-12 Fresh Spearmint







  •  1/2 lime 







  •  2 Tsp. Simple Syrup (Water and Sugar)







  •  Club Soda




  • Squeeze juice from 3 quarters of lime into tall glass. Set the squeezed lime wedges to the side. Throw in 11 mint leaves and use a muddler to release mint oil. Add squeezed lime wedges and remaining ingredients. Fill glass with ice cubes. Shake with cocktail shaker then top with a splash of club soda as a option.






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    Tiki drink recipes presents a great mojito drink recipe. A nice addition to your tiki bar.

    Thursday, May 14, 2009

    Tiki cocktail recipes: The Singapore Sling Recipe. Classic Cocktail Drink Recipe

    Tiki cocktail drinks: How to make the Singapore Sling.
    A classic tiki cocktail from the golden age of tiki, still popular at tiki bars today.
    Here are a few different recipes for the Singapore Sling!







    OVERVIEW
    The Singapore Sling Recipe has been a favorite since 1915. Surprisingly it uses no rum, but
    does usually include some kind of fruit. Again, there are many recipes for the Singapore sling. We will cover  them from original to modern.

    PLEASE CHECK OUT OUT SISTER SITES,
    and OTHER FREE TIKI DRINK ARTICLES



    ORIGINS
    The Singapore Sling was invented around 1915 at the Raffles Hotel's Long Bar. The Drink was created by the  Raffles bartender Ngiam Tong Boon.

    RECIPES
    Although there are many variations to the Singapore Sling, the essence of the drink contains a trinity of Gin, Cherry Brandy and Benedictine.

    RECIPE ONE 
    (Original Singapore Sling) 1915.
    As recreated by Raffles bartenders.
    The very first version has been lost.
    • Gin
    • Cherry Brandy
    • Benedictine
    • Club Soda (to taste)


    RECIPE TWO
    (Original Variation of the Singapore Sling) 1922.
    As recreated by Raffles bartenders.

    • 2 dashes of Orange Bitters, 
    • 2 dashes of Angostura Bitters, 
    • The juice of half a lemon 
    • 1/8 gill of Bénédictine. 
    • 1/8 gill of Cherry Brandy 
    • 1/2 gill of Gin. 
    Pour into a tumbler and fill up with cold soda water.


    RECIPE THREE
    (Raffles Modern Singapore Sling)
    30ml Gin 
    • 15ml Cherry Brandy 
    • 120ml Pineapple Juice 
    • 15ml Lime Juice 
    • 7.5ml Cointreau 
    • 7.5ml Dom Benedictine 
    • 10ml Grenadine 
    • A Dash of Angostura Bitters 
    Garnish with a slice of Pineapple and Cherry 

    RECIPE FOUR
    Modern Bartenders Favorite Singapore Sling
    THIS ONE TASTES GREAT!!!!


    • 1/2 oz. Cherry Heering Brandy
    • 1 1/2 oz. gin 
    • 1/4 oz. Benedictine 
    • 1/4 oz. Cointreau (Orange)• 3 oz. pineapple juice 
    • 1/4 oz. fresh lime juice 
    • 1 dash Angostura bitters 
    Shake with ice, strain. Top with a little soda water. Garnish with a flag. 

    Singapore Sling A Classic Tiki Cocktail Recipe.

    TRY OTHER TIKI COCKTAIL RECIPES:

    TIki drink recipes presents a great singapore sling recipe. This is a nice gin cocktail recipe also. A classic vintage cocktail for your tiki bar.

    Monday, April 27, 2009

    TIKI RUM PUNCH RECIPE. A Old Classic Tiki Drink, that is perfect for a party.


    Tiki Recipes: HOW TO MAKE A TIKI RUM PUNCH.
    A Old Classic Tiki Punch Drink.


    PLEASE CHECK OUT OUT SISTER SITES,
     and OTHER FREE TIKI DRINK ARTICLES.

    ORIGINS:
    This is buy far the oldest recorded tropical or tiki drink.
    Rum Punch started long ago in the Caribbean.  
    But it's roots go back to India in the 17th century
    where punch itself originated. From India Punch spread
    to England, then to the rest of the world. When it hit
    the Caribbean, that's when the rum was added to the mix.
    Normally served at parties and social event's in a
    large bowl, Rum Punch is a classic tiki drink and
    a crowd favorite. Great for a Luau or tiki party.

    Traditionally punch in India was made from five different ingredients: 
    spirit, sugar, lemon, water, and tea or  other spices.  
    The name punch comes from Hindi Sanskrit for 5.


    As with most punches it is good to let them chill and mixture for at least an hour before serving.

    Planter's Punch is a popular variation.

    RECIPES

    Caribbean Rum Punch Recipe One
    • 1 quart pineapple or orange juice
    • 1 oz Lemon or Lime juice
    • 1 quart fruit punch
    • 2 liters of ginger ale drink
    • 2 cups of white or light rum (Bacardi, Cruzan, etc.)
    Mix and pour over ice.

    Jamaican Rum Punch Recipe Two
    • 1 cup High proof light rum
    • 1/2 cup dark rum (Bacardi, Captain Morgan, Sailor Jerry, Cruzan, Mount Gay, Myers Dark, etc.)
    • 1/4 cup Coconut rum  (Malibu, Parrot Bay, Cruzan, etc.)
    • 2 cups orange juice
    • 2 cups pineapple
    • 1/4 cup lime or lemon juice
    • 4 tsp grenadine
    Mix and pour over ice.

    ULTIMATE PUM PUNCH Recipe Three
    Serves 6-8 glasses
    • 1 cup Dark Rum (Bacardi, Captain Morgan, Sailor Jerry, Cruzan, Mount Gay, Myers Dark, etc.)
    • 1/2 cup Coconut Rum (Malibu, Parrot Bay, Cruzan, etc.)
    • 1 1/2 cup pineapple juice
    • 1/2 cup apricot brandy
    • 1 cup orange juice
    • 1/4 cup grapefruit juice
    Place in pitcher with ice and serve.


    Be sure to share this with friends!


    Tiki cocktail drink recipes presets how to make a great tropical punch. This is a wonderful rum recipe that contains exotic fruit juices. Give it a try at the tiki bar today. Learn how to make a great tropical punch recipe. A classic mixed drink for a party. Ideas for a rum punch.

    Sunday, April 26, 2009

    Tiki Drink Recipes: The "Hurricane" cocktail using rum and fruit juices.

    Tiki Cocktail Drink: How to make the "Hurricane" cocktail.

    A great rum recipe, a classic tropical drink.

    PLEASE CHECK OUT OUT SISTER SITES,
    AND  OTHER FREE TIKI DRINK ARTICLES.
    OVERVIEW

    The Hurricane drink was invented in New Orleans and is very popular with the tourists down in the Big Easy. A very sweet tasting rum drink. Made traditionally from passion fruit syrup, fresh lime juice and dark rum. The most loved cocktail during Mardi Gras.

    HURRICANE ORIGINS
    The drink was Invented at the famous Pat O'Brien's pub down in the French quarter in the 1940's.
    Traditional Hurricane Recipe

    Hurricane Ingredients
    • 4 oz dark rum
    • 1 oz lemon or lime juice
    • 4 oz Passion fruit syrup
    • Crushed ice
    • Garnish with lime, orange, and a maraschino cherry

    Dark Rum: Bacardi Black, Kraken Black, Captain Morgan Black
    Passion Fruit Syrup: Torani Original Passion Fruit, Monin Passion Fruit

    Mixing Instructions.
    Shake in a cocktail shaker until cold and frosty.
    Stain and serve in a hurricane glass or like in the during mardi gras down in the big easy, a plastic cup.



    Check out the other tiki drink recipes on this site.

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    Tiki cocktail drink recipes presents the hurricane recipe. A famous tropical drink that is a classic rum recipe. Try this mixed drink at your tiki bar today.